Steward (H/F)

Introduction

We are looking for a steward to complete our team until August. Apply now!

Your main tasks

• Wash and sanitize dishes, glassware, cutlery, pots, and kitchen equipment
• Ensure proper use and maintenance of dishwashing machines
• Maintain cleanliness of kitchen areas, storage rooms, and waste disposal zones
• Assist with receiving, storing, and organizing deliveries
• Ensure proper waste separation and disposal according to local regulations
• Support kitchen staff with basic tasks (e.g., peeling, cleaning vegetables) when required
• Maintain cleanliness of floors, walls, and work surfaces
• Ensure availability of clean kitchen utensils and equipment at all times
• Follow hygiene and food safety standards (HACCP)
• Report any maintenance or hygiene issues to the supervisor

Benefits

• Central staff accommodation in the heart of Zermatt

• Employee, Family & Friends room rates and other benefits (for example in the numerous restaurants of the MRH-Zermatt SA hotels)

• An exclusive fitness room for our employees, as well as a wide range of sports activities in Zermatt

• Access to our pool area during staff swimming hours

• Through a development program, doors are open to various courses, for example with the company Ritzy

• Discounts on seasonal or annual mountain railway passes with the Zermatt resident card

• For employees who do not wish or are unable to work both the winter and summer seasons in Zermatt, we provide support—together with our partner hotels—in finding an additional position

Your profile

• High level of commitment and good physical condition

• Team spirit and reliability, as well as an independent and precise way of working

• Good level of English

1818 – Eat & Drink in Zermatt!

The historic Wallis-style dining room with designer furniture feels lively and cozy. Fresh, local products are prepared creatively. The extensive wine selection is eye-catching, and the “before and after” bar is a hidden gem in the village.