Chef de Rang (H/F)
Restaurant 1818 - Eat & Drink
- Ort
- Zermatt, Wallis
- Pensum
- Saisonal
- Stufe
- Fachkraft
- Berufsfeld
- Gastronomie
- Veröffentlicht
- 09.10.2026
Introduction
For the upcoming Winter Season 2026, we are looking for a motivated Chef de Rang for our restaurant “1818 Eat & Drink”!
Your main tasks
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Independently managing a station
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Upscale food and beverage service
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Setting up and laying the station
Benefits
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Central staff accommodation in the heart of Zermatt and Täsch
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Employee, Family & Friends room rates and other benefits (e.g., in the many restaurants of MRH-Zermatt SA hotels)
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Exclusive fitness room available for staff, as well as a wide range of sports activities in Zermatt
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Access to our pool area during staff swim times
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Doors open to various courses through a development program, for example with the company Ritzy
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Discounts on seasonal or annual mountain lift passes with the Zermatt resident card
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For employees who cannot or do not want to work the full winter and summer seasons in Zermatt, we support them in finding a complementary position together with our partner hotels
Your profile
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Completed professional training and several years of work experience in Switzerland or abroad
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Fluent in English and good knowledge of German and French
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Creative personality with a well-groomed appearance
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Ability to work independently and strong interpersonal skills
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Resilient and flexible

1818 – Eat & Drink in Zermatt!
The historic Wallis-style dining room with designer furniture feels lively and cozy. Fresh, local products are prepared creatively. The extensive wine selection is eye-catching, and the “before and after” bar is a hidden gem in the village.
Quelle: hotelcareer.ch. Für Inhalt und Bewerbungsablauf ist der Partner verantwortlich.
